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Broccoli Salad
Yield: 4 servings
Ingredients:
Salad
- 1 head broccoli
- 1/2 cup carrots
- 1 small red onion
- 1/4 cup cilantro
- 4 slices bacon
- 1/3 cup raisins
Dressing:
- 1/4 avocado
- 1/2 T apple cider vinegar
- 2 T olive oil
- 1/4 cup cilantro
- 1/2 t sea salt
- bacon fat
Directions:
- Cook bacon.
- Chop broccoli, onion, cilantro.
- Grate the broccoli stalk and carrots.
- Dressing - place all dressing ingredients in food processor and blend until smooth.
- Mix all salad ingredients and dressing.
- Chill 1 hour before serving.